From the fields of the valley of Llobregós (in central Catalonia), at over 400 metres above sea level, this variety of apple stands out for its red colour, sweet taste and crunchy texture.
The apple contains a high quantity of mineral salts, like potassium, sodium, calcium, magnesium, etc., and its principal vitamins are A, B and C. The apple activates saliva and stomach secretions, which facilitates digestion. It has 52 calories per 100 grams.
Adding up all the varieties, Coperative Group Fruits de Ponent has a potential of 5,000 tonnes a year. The apple of Fruits de Ponent Grup Cooperatiu stands out for the quality of its taste.
September, October and November.